Verifizierte Bewertung
10/10 â Hervorragend
Bill R.
13. MĂ€rz 2024
Gut: Sauberkeit, Check-in, Kommunikation, Lage und Genauigkeit des Onlineauftritts
Great 50th Bday Celebration!
Bill R.
Aufenthalt von 6 NĂ€chten im MĂ€rz 2024
Ganzes Ferienhaus
B&B for a Farm to Table local experience and a roof top view of the Caribbean
Fotogalerie von B&B for a Farm to Table local experience and a roof top view of the Caribbean
Bewertungen
10 von 10.
AuĂergewöhnlich
4 Schlafzimmer4+ BadezimmerPlatz fĂŒr 15 GĂ€ste
Beliebte Annehmlichkeiten
Lerne die Gegend kennen
Isla Mujeres, QROO
- Place, El Parque Nacional Costa Occidental de Isla Mujeres, Punta CancĂșn y Punta Nizuc (Nationalpark)âȘ3 GehminutenâŹ
- Place, Garrafon Natural Reef ParkâȘ3 GehminutenâŹ
- Place, Parque de los SueñosâȘ5 GehminutenâŹ
- Airport, CancĂșn, Quintana Roo (CUN)âȘ92 AutominutenâŹ
Zimmer und Betten
4 Schlafzimmer (Platz fĂŒr 15 Personen)
Schlafzimmer 1
1 Einzelbett und 1 King-Bett
Schlafzimmer 2
2 Einzelbetten und 1 King-Bett
Schlafzimmer 3
1 King-Bett und 2 Einzelbetten
Schlafzimmer 4
2 Einzelbetten und 1 King-Bett
4 Badezimmer, 4 GĂ€ste-WCs
Badezimmer 1
Toilette
Badezimmer 2
Toilette
Badezimmer 3
Toilette · Nur Dusche
Badezimmer 4
Toilette
Badezimmer 5
Toilette · Nur Dusche
Badezimmer 6
Toilette
Badezimmer 7
Toilette · Nur Dusche
Badezimmer 8
Toilette · Nur Dusche
Weitere RĂ€umlichkeiten
Terrasse oder Patio
Veranda oder Lanai
KĂŒche
Kochnische
Balkon
Separater Essbereich
Spielbereich im Freien
Garten
Essbereich
Mehr zu dieser Unterkunft
B&B for a Farm to Table local experience and a roof top view of the Caribbean
Gib zur Preisangabe die Daten an
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- Blick auf den Ozean
- Pool
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9.6 von 10, AuĂergewöhnlich, (45 Bewertungen)
Hausordnung
Wichtige Informationen
Wissenswertes
Diese Unterkunft wird von einem professionellen Gastgeber verwaltet. Die Vermietung erfolgt zu gewerblichen, geschÀftlichen oder beruflichen Zwecken.
FĂŒr zusĂ€tzliche Personen fallen möglicherweise GebĂŒhren an, die abhĂ€ngig von den Bestimmungen der Unterkunft variieren können.
Beim Check-in werden ggf. ein Lichtbildausweis und eine Kreditkarte, Debitkarte oder Kaution in bar fĂŒr unvorhergesehene Aufwendungen verlangt.
Je nach VerfĂŒgbarkeit beim Check-in wird versucht, SonderwĂŒnschen entgegenzukommen, sie können jedoch nicht garantiert werden. Eventuell fallen zusĂ€tzliche GebĂŒhren an.
Partys und Veranstaltungen (einschlieĂlich Familienfeiern, Geburtstagsfeiern und Hochzeiten) sind auf dem UnterkunftsgelĂ€nde gestattet; maximale Teilnehmerzahl: 50
Der Gastgeber hat nicht angegeben, ob es in der Unterkunft einen Kohlenmonoxidmelder gibt; wir empfehlen, einen tragbaren CO-Melder mitzubringen.
Der Gastgeber hat nicht angegeben, ob es in der Unterkunft einen Rauchmelder gibt.
Zu den Sicherheitsvorrichtungen dieser Unterkunft gehören ein Feuerlöscher und ein Erste-Hilfe-Kasten.
Wenn du deine Buchung stornierst, gelten die Stornierungsbedingungen des Gastgebers. GemÀà den EU-Verordnungen ĂŒber Verbraucherrechte unterliegen Buchungsservices fĂŒr UnterkĂŒnfte nicht dem Widerrufsrecht.
Zur Gegend
Isla Mujeres
Dieses Ferienhaus in Isla Mujeres liegt im Stadtzentrum und in StrandnĂ€he. Terminal MarĂtima Isla Mujeres und Ultramar FĂ€hre Puerto JuĂĄrez sind einen Ausflug wert, wenn du etwas Aufregendes erleben möchtest. Wer lieber die Natur der Region bewundern möchte, sollte Folgendes besuchen: El Parque Nacional Costa Occidental de Isla Mujeres, Punta CancĂșn y Punta Nizuc (Nationalpark) und Nordstrand. Ebenfalls einen Besuch wert sind diese beiden Highlights: Garrafon Natural Reef Park und Parque de los Sueños. Erlebe WasserspaĂ pur beim Kajakfahren, beim Tauchen und beim Schnorcheln ganz in der NĂ€he oder genieĂe einfach die Natur bei einer Ăko-Tour.
Isla Mujeres, QROO
In der Umgebung
- El Parque Nacional Costa Occidental de Isla Mujeres, Punta CancĂșn y Punta Nizuc (Nationalpark) - 3 Gehminuten - 0.3 km
- Garrafon Natural Reef Park - 3 Gehminuten - 0.3 km
- Parque de los Sueños - 5 Gehminuten - 0.4 km
- Punta Sur - 11 Gehminuten - 1.0 km
- Skulpturengarten der Isla Mujeres - 13 Gehminuten - 1.1 km
Fortbewegung vor Ort
Restaurants
- âȘZaza Beach Club - âŹ11 Gehminuten
- âȘThe Joint - âŹ7 Gehminuten
- âȘAlbatros Beach Club - âŹ18 Gehminuten
- âȘAcantilado Restaurant - âŹ12 Gehminuten
- âȘIcebar - âŹ3 Autominuten
HĂ€ufig gestellte Fragen
Bewertungen
10
AuĂergewöhnlich
Die Bewertungen werden in chronologischer Reihenfolge angezeigt, unterliegen einem Moderationsprozess und wurden verifiziert, sofern nicht anders angegeben.
Mehr erfahrenWird in einem neuen Fenster geöffnet9,0/10
Sauberkeit
10/10
Check-in
10/10
Kommunikation
9,0/10
Lage
9,0/10
Genauigkeit des Onlineauftritts
Bewertungen
Verifizierte Bewertung
10/10 â Hervorragend
Kelly C.
25. Jan. 2023
Gut: Sauberkeit, Check-in, Kommunikation, Lage und Genauigkeit des Onlineauftritts
Def recommend
Kelly C.
Aufenthalt von 4 NĂ€chten im Januar 2023
Ăber den Gastgeber
Zu Gast bei Susan Warren
We came to Isla Mujeres like most people looking for and expecting a relaxing vacation. We indeed found that, and we also found it hard to leave. We searched for property for a couple years and there was not much available. However, we found two lots that the locals called âThe Jungle lotsâ it took a while to see the vision. Some of our friends who have property on the island said that this would be a great place for us to put down roots on this tropical paradise, so we decided to go for it. We made the right choice!
Susan is from New Jersey and graduated from UCONN and had worked for several years in the bar& restaurant industry and then pursued pharmaceuticals after college. She has been working in the restaurant industry for the past 4 years as Managing Partner/Owner of Farm to Fork in Leander TX. Sue has traveled the world and been many places and understands both sides of vacation travel experiences, and the service industry. Which is a great combination of expertise to ensure the experience we want to offer at Casa de Jardin.
Shelley is from Texas and is a US Army Veteran served in Germany for 2 years. Shelley graduated Le Cordon Bleu back in 2006. Shelley worked for VSM Brands as a corporate research and development chef of recipes that are used for large retail warehouse stores, she then became a successful chef/restaurant owner of a little place called Farm to Fork in Leander, Texas (North of Austin). She is wanting to create and offer a more personalized service in a more relaxed atmosphere to create the perfect StayCation Foodie Vacation Experience.
Susan is from New Jersey and graduated from UCONN and had worked for several years in the bar& restaurant industry and then pursued pharmaceuticals after college. She has been working in the restaurant industry for the past 4 years as Managing Partner/Owner of Farm to Fork in Leander TX. Sue has traveled the world and been many places and understands both sides of vacation travel experiences, and the service industry. Which is a great combination of expertise to ensure the experience we want to offer at Casa de Jardin.
Shelley is from Texas and is a US Army Veteran served in Germany for 2 years. Shelley graduated Le Cordon Bleu back in 2006. Shelley worked for VSM Brands as a corporate research and development chef of recipes that are used for large retail warehouse stores, she then became a successful chef/restaurant owner of a little place called Farm to Fork in Leander, Texas (North of Austin). She is wanting to create and offer a more personalized service in a more relaxed atmosphere to create the perfect StayCation Foodie Vacation Experience.
Darum fiel die Entscheidung auf diese Unterkunft
We searched for property for a couple of years and we eventually found two lots that the locals called âThe Jungle lotsâ it took a while to see the vision. Some of our friends who have property on the island said that this would be a great place for us to put down roots on this tropical paradise, so we decided to go for it. We made the right choice!
We started the project in 2019 and then moved here in November 2019 fulltime waiting for the completion of the build and then covid hit. We were able to stay in the sol suite for almost 7 months while waiting on business to open back up to complete the process. It took a little longer than expected and we love the way it turned out. It was built to share and we hope that our place makes you feel at home while on your StayCation.
We started the project in 2019 and then moved here in November 2019 fulltime waiting for the completion of the build and then covid hit. We were able to stay in the sol suite for almost 7 months while waiting on business to open back up to complete the process. It took a little longer than expected and we love the way it turned out. It was built to share and we hope that our place makes you feel at home while on your StayCation.
Das macht diese Unterkunft einzigartig
We actually used graph paper to design La Casa de Jardin much to the surprise of friends and guests . Many have made many comments that we have thought of everything, which is what we were wanting to accomplish. We wanted to build a place that we would vacation at and added the accommodations we expect when traveling.
We have 3 pools on the property. The ground floor pool is heated and the other two have views of the Caribbean Sea and Cancun Bay from our top palapa. The rooms are very large and spacious. We could have added extra rooms to increase the number of rooms for rent, but wanted a more intimate setting that was more comfortable for our guests.
We are a Bed & Breakfast with a Le Cordon Bleu Chef. Shelley Pogue attended The Texas Culinary Academy in Austin TX a Le Cordon Bleu affiliate in 2005. Shelley and Susan owned Farm to Fork, a farm to table restaurant located in Leander Texas. They sold Farm to Fork in 2019 to move to Isla Mujeres Mexico and oversee the build of La Casa de Jardin.
We are located on the Punta Sur end of Isla Mujeres which is quiet, and peaceful for the perfect relaxing staycation. We offer concierge services to have your room stocked with pantry items, beverages, chilled champagne, wine or charcuterie boards upon arrival. Private chef lunch or dinner options available during your stay, breakfast is included, excursions, golf carts and dinner reservations can be made for you upon request.
There are 2 large wall murals painted by local artist and art up the stairwells. Many items used at Casa Jardin are repurposed and re-used. There isn't recycling on Isla yet so milk or soda bottles are turned into planters. There is a garden area on the 3rd floor that is being used to grow cantaloupe, watermelon, strawberries and other items that will be used on the menu at La Casa de Jardin. Shelley is a gardener at heart as well as a LCB chef that is trying to have a farm to table B&B in Mexico. There is also vertical growing and hydroponics
We have 3 pools on the property. The ground floor pool is heated and the other two have views of the Caribbean Sea and Cancun Bay from our top palapa. The rooms are very large and spacious. We could have added extra rooms to increase the number of rooms for rent, but wanted a more intimate setting that was more comfortable for our guests.
We are a Bed & Breakfast with a Le Cordon Bleu Chef. Shelley Pogue attended The Texas Culinary Academy in Austin TX a Le Cordon Bleu affiliate in 2005. Shelley and Susan owned Farm to Fork, a farm to table restaurant located in Leander Texas. They sold Farm to Fork in 2019 to move to Isla Mujeres Mexico and oversee the build of La Casa de Jardin.
We are located on the Punta Sur end of Isla Mujeres which is quiet, and peaceful for the perfect relaxing staycation. We offer concierge services to have your room stocked with pantry items, beverages, chilled champagne, wine or charcuterie boards upon arrival. Private chef lunch or dinner options available during your stay, breakfast is included, excursions, golf carts and dinner reservations can be made for you upon request.
There are 2 large wall murals painted by local artist and art up the stairwells. Many items used at Casa Jardin are repurposed and re-used. There isn't recycling on Isla yet so milk or soda bottles are turned into planters. There is a garden area on the 3rd floor that is being used to grow cantaloupe, watermelon, strawberries and other items that will be used on the menu at La Casa de Jardin. Shelley is a gardener at heart as well as a LCB chef that is trying to have a farm to table B&B in Mexico. There is also vertical growing and hydroponics
Sprachen:
Englisch
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