We just spent a four day weekend here, and we loved every minute of it. The weather one day was troublesome, due to a residual hurricane passing thru, but as it turns out, the cottage is a fabulous spot to watch a storm. Collette, the host, was wonderful. She was very proactive in helping us find things we might want to do, and was always very quick to respond to any questions we had. The cottage is fully stocked, clean, and exactly how the pictures describe it. I can’t think of a thing that would have made our visit any better.If you like birds, dark skies, and peace and quiet, you’ll love this place. We had dinner delivered the first night from a local pizza place (Roma’s, I think?,) which was fine, and way easier than cooking something myself. For Saturday dinner we drove the 25 minutes to Onnancock, where we ate at Mallard’s On The Wharf. We had a table in the dock, and it was thoroughly enjoyable. We’d go back. Last night we drove up to Chincoteague Island, an easy 35 minute ride, and had dinner at The Channel Bass Inn. It was incredible. They feature a five course prix fix menu, and I’d highly recommend a meal here. The ambience is mostly casual; the dinner was markedly upscale. I can’t imagine how the hosts could possibly improve on this spot. I’m so happy to have picked it.